The glorious "Torta" is legendary in Danao, Cebu. Spoken like it was the holy grail of provincial desserts, snacks, or sweets, the Torta spells D-E-C-A-D-E-N-T. It's secret of using tuba, brandy, or sweet wine makes it a special treat, so soft and flavorful. Stories about the preparation of dozens and dozens of tortas the night before a fiesta makes the home redolent with the aroma of baking tortas. Hmmmmmm... Not only would they be served to guests but also wrapped to send them home with visitors.
Torta a la Danao is so rich and cholesterolific, that's why we indulge our taste buds during fiestas and the holidays. The fond memories of eating Torta brings you back to your ancestral home- moist and soft that melts in your mouth with the taste of egg yolks, milk, and anise. It's a wonder that we call this decadent delight the love child of the ensaymada and leche flan. It's a legendary delicacy.
Don't miss your growing up years with Torta a la Danao, the holy grail of provincial desserts delivered right to your door. Order via BisayaBulletin.com.
TORTA ala Danao
Now available for online ordering:
1 box of 40 Tortas (small)
To ensure freshness, the Tortas are made to order, individually packaged/sealed and shipped within 48 hours after receipt of payment via USPS 3 day delivery.
*Price includes shipping within the continental US.